Posts: 29197
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Originally posted by: diana on 10/28/2006 8:15:26 AM
A friend of mine just shot a bunch of mallards and teals and I get to cook them. Anyone got really good recipes for duck? I've only cooked wild mallard once, in a sour cherry sauce, and it was really good, but a long time ago. I would like to try it again, but want to try a few other ways as well.
Ideas?
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Joined: 9/25/2007
Posts: 5
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Go to www.cooks.com and type in "duck" or " goose". I get alot of good recipes from this site. They had something like 309 recipes just for goose alone.
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Joined: 2/15/2009
Posts: 35
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I'm a big fan of Cajun Injector. Use a fowl marinade, inject duck breasts thoroughly and wrap with bacon, held together with toothpicks. Grill for about 7-10 min (depending on temp) on each side. When the bacon is crispy, the duck is done. Both duck and bacon have excellent flavor. Modification ideas: try different flavors of marinade or make your own; use various types of wood chips for smoky flavoring
Richard Butler
www.okherp.com
"A thing is right when it tends to preserve the integrity, stability, and beauty of the biotic community. It is wrong when it tends otherwise." - Aldo Leopold, 1949.
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